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Quiz about food
Question 1 of 10
Maraschino is a variety of what fruit, typically the Royal Ann, which has been marinated in green or red food coloring?
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Question 2 of 10
What is the name of the flatbread eaten with most Indian cuisine?
Question 3 of 10
Churn cream into butterfat, then drain off the buttermilk. What have you made?
Question 4 of 10
You add ingredients to pasta to get different colors. Which of these is not one of the recipes for colored pastas?
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Question 5 of 10
What kind of food is focaccia?
Question 6 of 10
What do you call the rotating rod a "rotisserie" item is cooked on?
Question 7 of 10
What type of fish is a dangerous delicacy for sushi eaters if not correctly prepared?
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Question 8 of 10
Since 90% of North America's chickens are white leghorns, what color are most eggs?
Question 9 of 10
As the story goes, Albert, Prince of Wales, declined to have a new crepe named for him, deferring the honor to a French actor named Reichenberg. What was her first name?
Question 10 of 10
If an Italian waiter puts mozzarella and asiago on your table, what are you eating?
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